Buzzz… buzzz… buzzzz… Make way for the busy bees.For today’s bento, I transformed tamagoyaki into these adorable little bees.
The tamagoyaki bees are sitting atop a stir fry of toge (mung bean sprouts), carrots, red bell peppers, and some fried tofu. I also added some raw broccoli and flower-shaped carrots on the side.I love this quick bento! And it’s riceless, too! I’m planning to save up my calories for dinner later with some Spam fried rice – really have a strong craving for it and my stomach just made an audible growl!
Joel’s bento lunch has the same components as mine, except he doesn’t get tamagoyaki bees. I also gave him some of the carrot scraps lol – it’s still delicious and I’m sure he doesn’t mind :D.